Safety in HORECA projects: Key regulations to ensure safe and compliant facilities

This CLR technical eBook is specially designed for quality managers, project managers and engineers in the HORECA sector (hotels, restaurants and cafeterias) who seek to guarantee the safety of people and comply with current regulations both in Europe and in America.

Throughout its pages, the most relevant directives affecting the machinery used in the HORECA channel are analyzed in detail, with a clear focus on drive systems and speed reducers. This guide is a fundamental tool for ensuring legal compliance from the design stage to international commercialization.

What will you find in this guide?

• Full explanation of the CE marked and its application in machines, safety components, interchangeable equipment and quasi-machines such as gearmotors.
• UL standards for export to United States, with a focus on electrical safety, industrial control and occupational health.
• European regulations on manufacturing materials, including the RoHS directives and the REACH regulation.
• Foundations of Electromagnetic Compatibility (EMC) and how to evaluate your need based on the environment and application of the product.
• Everything you need to know about the Low Voltage Directive and its impact on AC and DC motors.

In addition, a section dedicated to the role of CLR as a manufacturer of specific motion solutions for the HORECA sector is included, highlighting its commitment to safety, customization and efficiency.

This eBook not only serves as a legal guide, but also as a basis for making informed technical decisions, the appropriate selection of suppliers, and the design of safer and more competitive products.

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